Sunday, December 10, 2017

#WomanOfTheWeek Chef Shay

Meet Chef Shay! 

 Food blogger, Lifestyle Foodie, Exceptional Chef,Divine Kuizine Spice and Sauce line owner


Chef Shay has been cooking since the age of 2 years old, helping her grandmother in the kitchen with cooking cakes, pies and more! Chef Shay’s cooking style ranges from southern classics such as: fried chicken, collards, pound cakes and cornbread. To traditional New Orleans food such as: gumbo, beignets, po boys, and even Caribbean food: oxtails, goat, conch and more!

Residing in Atlanta, Chef Shay is around town in your local farmers markets with cooking demonstrations, taking us on her food journey experience through her YouTube channel, and even teaming up with other prominent black chefs using their expertise for a greater cause!

The first annual Taste and Tell Expo featured chefs from all over creating delicious meals to help benefit the Mental Health of America Georgia. Chef Shay will continue to use her gift to place smiles on those who taste her exquisite meals and giving back any way she can!


Check out to learn more about Chef Shay and purchase her products!!

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